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OCR GCSE Food Preparation & Nutrition: Grade Boundaries & Results 2022–2025

The raw marks students needed for each grade, the percentage achieving each grade, and how they have changed since 2022. All figures are tutor2u’s analysis of the official OCR data.

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2025 entries
4,592
Grade 9
5.5%
Grade 7+
26.2%
Grade 4+
74.4%
Grade 7 needed
190/300

OCR GCSE Food Preparation & Nutrition grade boundaries

Overall (subject-level) minimum raw mark for each grade, out of 300 (the paper total can change between years). The % of max row under each year lets you compare fairly even when the maximum mark changes. Why do these change? →

YearMax987654321
2025300230210190168146125946333
% of max77%70%63%56%49%42%31%21%11%
2024300235212190167145123926131
% of max78%71%63%56%48%41%31%20%10%
2023300234215197175153132996634
% of max78%72%66%58%51%44%33%22%11%
20223002362161961731511291037751
% of max79%72%65%58%50%43%34%26%17%

Source: OCR grade boundaries (June 2025) ↗ · tutor2u analysis.

OCR GCSE Food Preparation & Nutrition results - % achieving each grade

Cumulative percentage of entries achieving each grade or higher (provisional). Covers candidates of all ages.

YearEntries98+7+6+5+4+3+2+1+
20254,5925.514.526.242.459.174.489.597.199.4
20244,7905.013.324.741.256.470.887.396.298.8
20234,4365.614.024.539.755.269.887.696.899.3
20224,0517.115.828.745.762.076.589.096.398.8

Reading 2022? 2022 was an exceptional, transitional year for grading - positioned roughly midway between the more generous 2021 arrangements and pre-pandemic (2019) standards. Treat 2022→2023 changes with caution rather than as a normal year-on-year trend.

Results source: JCQ results statistics (summer 2025) ↗ · tutor2u analysis.

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Frequently asked questions

What were the OCR GCSE Food Preparation & Nutrition grade boundaries in 2025?

In June 2025, out of 300 marks, the subject-level grade boundaries were - 9: 230, 8: 210, 7: 190, 6: 168, 5: 146, 4: 125, 3: 94, 2: 63, 1: 33.

What mark do you need for a grade 7 in OCR GCSE Food Preparation & Nutrition?

In 2025 you needed 190 out of 300 (63%) for a grade 7 in OCR GCSE Food Preparation & Nutrition.

What percentage of students got the top grade in OCR GCSE Food Preparation & Nutrition in 2025?

5.5% achieved grade 9, 26.2% achieved grade 7+, and 74.4% achieved grade 4+.

How many students took OCR GCSE Food Preparation & Nutrition in 2025?

There were 4,592 entries for OCR GCSE Food Preparation & Nutrition in June 2025.

Did more students get grade 7+ in OCR GCSE Food Preparation & Nutrition in 2025 than in 2024?

26.2% achieved grade 7+ in 2025, compared with 24.7% in 2024 - up 1.5 percentage points. The grade 9 rate went from 5.0% to 5.5%.

Was the grade 7 boundary higher or lower than last year in OCR GCSE Food Preparation & Nutrition?

In 2025 the grade 7 boundary was 190 out of 300 (63%), unchanged than the 190 needed in 2024.

How has the number of entries for OCR GCSE Food Preparation & Nutrition changed since 2022?

Entries went from 4,051 in 2022 to 4,592 in 2025 - up 13%.

Where can I find the official grade boundaries?

Official figures are published by OCR on results day. This page shows tutor2u's analysis of the published data for quick comparison across years and boards.

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